Friday 14 February 2020

{Recipe}Prawns with raw mango

This recipe is my Mum's style Prawn in raw mango.We in Goa so lucky that we get fresh fish in our markets,and when in Goa i never miss out on preparing all my favourite fish recipes. Prawns are loved by all and we prepare many recipes like prawns Chili Fry,Prawn Balchao,Rava/Semolina coated Prawns Fry,Goan Prawns and Clams pulao ,Prawns Recheado fry GoanPrawn Rissois and many more, these are few you can find on my blog .Prawns is also prepared by using tamarind paste or just vinegar,or sometimes we use bimbli or even raw mango and it just tastes heaven. Not giving further more information presenting this simple with very minimal ingredients my mum style prawns in raw mango.

servings 5-6
Total preparation time :30 Min
Cooking time : 15 Min
Cuisine : Goan
Author : Ispolina Silveira

Ingredients
500 Gram Prawn Fresh and cleaned
2 Large onions finely chopped
2 Large Tomatoes finely chopped
4 Green chilies chopped
1/2  Cup raw mango chopped
1/2 Tsp turmeric
Salt

Step wise Method.
1.Firstly pick some fresh prawns.Fresh prawns will give the dish awesome taste.
2.Clean and devein the prawns and if the prawns are big then cut into two.
3.The chop onions,tomatoes ,green chilies and raw mango and keep it aside.
4.Then in the pan add oil,once heated add the onions,saute for 2-3 min on medium flame.Then one by one add the green chilies,then the tomatoes and last the raw mango and little turmeric too.
5.Cook all the ingredients for about 10 to 15 min on medium flame.
6.Last add the prawns and mix all well.Allow to cook for more 10 min on high flame or medium flame until water reduces .And there we get spicy tangy raw mango prawns dish.Goes well for side dish or with chapati or pao.
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