Sunday, 19 April 2020

{Recipe}Pineapple and Mango Popsicle

One more addition to the Popsicle list and this time it is "Pineapple and Mango". Nothing much difference in the procedure except division between the two flavours. I didn't blend the flavors together rather, kept the flavors separated in Popsicle so you could feel the switch in taste from sweet to tangy and that's the fun part.
Both pineapple and mango being seasonal fruits very much healthy to consume. Pineapple just being a tropical sweet and tangy fruit its also offers significant health benefits too. More to add about Pineapple - its a great source of Vitamin C, B, fiber and manganese etc. Mangoes as you all know kings of fruits and more over we do not eat mangoes because of its taste but, because we love mangoes :). Mangoes too have many health benefits like helps in Digestion, Boosts Immunity, Promotes eye health, clears skin and many more.








servings : 6
Total preparation Time :5-6 hours
Total Freezing Time 4-5 Hours
Author : Ispolina Silveira

Ingredients
1 Ripe and cleaned Pineapple
3 Ripe Mangoes (pulp removed)

Step wise Preparation
1.Clean the Pineapple and make sure there no rough surface is left.
2.Cut the pineapple into pieces and grind into fine paste. Then strain the paste and extract the juice.
3.Pour the extracted and strain juice to the Popsicle molds and place the mold into the freezer for 1 hour.
4.Meanwhile clean the mangoes ,remove he pulp and blend into smooth paste.
5.Once the pineapple juice is frozen ,then you can add the mango paste on top and then cover the molds with the Popsicle cover and again place it into freezer for about 4-5 hours.
6.Once you see the Popsicle frozen well then dip the end part of mold and slowly remove the yummy and chilled Pineapple and Mango Popsicle.
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