Monday, 14 December 2015

Spaghetti Pasta with Chicken and veggies !!!

Spaghetti pasta simply tossed in shredded chicken,red and yellow bell peppers,little carrots and scrambled egg along with herbs like basil,oregano,black peppers and chili flakes.Lastly not to forget to add lots of cheese.

Servings 4-5
Total Preparation Time :45 min
Cooking time : 20 min

250 Gram Borges Spaghetti Pasta(boiled)
1 Large onion chopped
1 Cup of yellow and red bell peppers chopped
3 Scrambled egg
1 Cup chicken shredded
2 Table spoon Garlic chopped
1/2 Teaspoon pepper crushed
1/2 Tsp oregano
1/2 Tsp chili flakes
1/2 Tsp Basil
Cheddar Cheese/Parmesan Cheese
olive oil
Salt as per taste


  • First boil the pasta.keep water in deep pan/vessel for boil,add little salt and oil so pasta doesn't stick to each other.Boil for about 20 min.
  • Once cooked drain the water out .Again sprinkle little oil over the spaghetti to avoid stickiness.
  • Add olive oil in pan,once heated add onions ,garlic and saute,than add chicken ad saute it well till the chicken is cooked well.
  • Add chopped bell peppers,and all the herbs ie pepper crushed,oregano,basil,chili flakes and salt.
  • Than add scrambled eggs and spaghetti.Toss it well for about 3 min in the herbs and veggies.
  • Sprinkle shredded cheese on top of the spaghetti and cover for 3-4 min till the cheese is melted.
  • Once you see cheese melted give it a quick stir and serve hot by sprinkling more cheese.