Bruschetta is a Italian recipe consisting of toasted bread either plan or garlic flavoured ,roasted with olive oil and than topped with tomato cheese topping or mixture of mushrooms and tomatoes and olives. Bruschetta's tastes great if topping includes tomato,garlic ,onion along with fresh basil leaves and some melting mozzarella cheese.
Servings 4
Total time :10 min
Cooking time:15 min
Ingredients
Garlic French loaf
1 Onion chopped finely
2 potatoes blanched and chopped
10 Large cloves of garlic chopped
1 cup yellow and red bell peppers chopped
1 cup Cheddar cheese or mozzarella cheese graded
1 tsp pepper crushed
1/2 tsp chili flakes
1 tsp Dry Basil/can use fresh basil if available
1/4 tsp oregano
olive oil
Method
Servings 4
Total time :10 min
Cooking time:15 min
Ingredients
Garlic French loaf
1 Onion chopped finely
2 potatoes blanched and chopped
10 Large cloves of garlic chopped
1 cup yellow and red bell peppers chopped
1 cup Cheddar cheese or mozzarella cheese graded
1 tsp pepper crushed
1/2 tsp chili flakes
1 tsp Dry Basil/can use fresh basil if available
1/4 tsp oregano
olive oil
Method
- Cut the loaf diagonally and keep aside,than is pan add olive oil ,once heated add chopped garlic,onion and saute well,than add bell peppers and tomatoes and toss again(do not over cook the topping).
- Add seasoning of pepper,salt,basil and chili flakes.
- Than add cheese and allow it to melt, mix all ingredients well and keep aside.
- On take the diagonally cut loaf ,sprinkle olive oil on both the side of bread and toast on frying pan or grill it in oven for 1-2 min
- than once the bread is little crunchy spread on top the topping,and cheese on top if required and again grill for 2-3 min in oven and serve hot with melting cheese.
No comments:
Post a Comment